Cheese is one of the most delectable food items for most people but it can also be one of the most gut damaging and addictive ones that can hamper our health severely. The depiction of commercial cheese made from fresh milk is an absolute lie. It is loaded with chemicals, preservatives, color, and gut blocking substances. Along with harmful chemicals, it is also a source of antibiotics and hormones injected in the cows which enter our body and disrupt our hormones and body functions.
Vegan cheese in this E-class, on the other hand, is made up of all clean and natural ingredients without any preservatives or chemicals but not comprising on the taste even a bit. They are easy on the gut and nourishing too.
What does this course consist of? - 5 video instructional classes of different types of cheese( pepper jack, garlic and herb cream cheese, baked feta, nacho cheese cause, camembert) -PDF of a detailed description of ingredients and methods. -1 bonus Recipe -Email/ Whatsapp support